Delving into best restaurants in Buffalo, this guide takes readers on a culinary journey through the city’s unique dining scene, highlighting the best eats, hidden gems, and cultural attractions.
The city of Buffalo is a melting pot of American, Italian, and Polish influences, resulting in a rich and diverse food culture that is reflected in its restaurants, cafes, and food shops. From the famous buffalo wing to traditional Polish pierogies, this guide will showcase the best of Buffalo’s culinary scene.
The Best Buffalo Wings in Town
Buffalo, New York, is renowned for its iconic culinary dish, the Buffalo wing. This spicy and savory delight has been a staple of the city’s cuisine for decades, delighting locals and tourists alike. However, with numerous wing joints to choose from, the question of which one serves the best wings is a contentious issue.
The history of the Buffalo wing dates back to the 1960s, when Teressa Bellissimo, the matriarch of a local Italian restaurant, created a snack to feed her son and his friends. She took some chicken wings, deep-fried them, and tossed them in a spicy sauce made from a mixture of hot sauce and butter. The rest, as they say, is history.
### The Evolution of the Buffalo Wing
In the decades since its inception, the Buffalo wing has undergone significant changes, with various variations and twists emerging. Restaurants began experimenting with different flavors, sauces, and cooking techniques, elevating the humble dish to new heights. From smoked to grilled, and from sweet to spicy, there’s a Buffalo wing style to suit every palate.
### A Comparative Review of 6 Popular Wing Joints
#### 1. Anchor Bar
Considered by many to be the birthplace of the Buffalo wing, Anchor Bar has been serving up authentic, spicy goodness since 1964. Their signature wings are deep-fried to perfection and tossed in a mixture of hot sauce and melted butter. Anchor Bar’s wings are a must-try for any Buffalo wing enthusiast.
Favorite Variations
- The Original Anchor Bar Wings
- Garlic Parmesan Wings
- BBQ Wings
#### 2. Duff’s Famous Wings
Located on the outskirts of Buffalo, Duff’s is a local favorite that serves up wings in a variety of flavors, including their famous “Habanero Honey Wings.” These sweet and spicy wings are a game-changer, with a flavor combination that will leave you wanting more.
Signature Sauces
- Habanero Honey Wings
- BBQ Wings
- Jamaican Jerk Wings
#### 3. Gene McCarthy’s
This historic pub in downtown Buffalo has been serving up wings since 1990. Their wings are hand-breaded and deep-fried to a crispy golden brown, with a variety of sauces to choose from, including a delicious “Caribbean Jerk” wing.
Specialty Wings
- Caribbean Jerk Wings
- Buffalo-Style Wings
- Garlic Parmesan Wings
#### 4. Charlie the Butcher’s Kitchen
Located in the heart of Buffalo, Charlie the Butcher’s Kitchen is a restaurant and market that serves up some of the city’s best wings. Their “Caribbean Jerk Wings” are a standout, with a flavorful combination of spices and herbs that will leave you craving more.
Seasonal Wings
- Summer BBQ Wings
- Autumn Apple Cider Wings
- Winter Spiced Wings
#### 5. Resurgence Brewing Co.
This craft brewery and gastropub in the Elmwood Village neighborhood of Buffalo serves up some of the city’s best wings, including their famous “K-Town Wings.” These Korean-style wings are spicy and savory, with a flavor combination that will leave you wanting more.
Brewery-Wings Pairings
- K-Town Wings and Resurgence’s “Hoppy Ale”
- Buffalo-Style Wings and Resurgence’s “Lager”
- Garlic Parmesan Wings and Resurgence’s “Sour Beer”
#### 6. Lloyd Taco Truck
This popular food truck turned restaurant serves up some of the city’s best taco-inspired wings, including their famous “Buffalo Chicken Tacos.” These creative wings are a must-try for any taco lover.
Signature Tacos
- Buffalo Chicken Tacos
- Carne Asada Tacos
- Baja Fish Tacos
Uncovering the Best Local Ingredients
Buffalo’s culinary scene is a true reflection of its commitment to community and sustainability. One of the key factors that set the city’s restaurants apart is their unwavering dedication to sourcing local ingredients. This emphasis on local and seasonal produce has not only contributed to the unique flavor profile of Buffalo’s cuisine but also played a pivotal role in supporting the local economy.
Meet the Trailblazers: Local Farms and Producers
Buffalo is home to a thriving agricultural scene, boasting numerous farms, producers, and artisans who are dedicated to providing top-quality ingredients to the city’s top restaurants. Here are five local trailblazers that are making a name for themselves in the industry.
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Resurgence Farms
Resurgence Farms is a family-owned operation that specializes in producing a wide range of vegetables, fruits, and herbs. They utilize regenerative farming practices to nourish their soil and ensure that their produce is not only delicious but also sustainable. Restaurant owners praise Resurgence Farms for their consistent quality and dedication to customer service.
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Matt’s Farm
Matt’s Farm has been a staple in Buffalo’s agricultural scene for over two decades. This local farm focuses on producing a variety of crops, including organic produce and grass-fed meats. Their commitment to sustainable farming practices has earned them numerous recognitions, including the prestigious “Farm of the Year” award.
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Artisanal Bakehouse
Artisanal Bakehouse is a local bakery that specializes in producing artisanal bread and pastries. This family-owned business prides itself on its commitment to using locally sourced ingredients, including flour from area milled-grain farms. Their commitment to supporting local suppliers has not only contributed to the rich flavors of their baked goods but also helped to stimulate the local economy.
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Elmwood Artisanal Cheese
Elmwood Artisanal Cheese is a Buffalo-based fromagerie that produces a wide range of artisanal cheeses. Using locally sourced milk from regional dairy farms, this talented team creates unique and delicious flavors that have captured the hearts of local foodies. Elmwood Artisanal Cheese has taken home numerous awards for its commitment to quality and consistency.
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Black Sheep Bakery & Café
Black Sheep Bakery & Café is a community-based bakery that focuses on producing a variety of artisanal bread and pastries. Their commitment to using locally sourced ingredients, including organic produce and sustainable meat, has earned them a loyal following among local food enthusiasts. This innovative bakery has not only brought unique flavors to the city but also provided a space for community gathering.
A Foodie’s Guide to Buffalo’s Neighborhoods

Buffalo, New York, is a city that boasts a diverse and vibrant culinary scene, with various neighborhoods offering unique dining experiences that reflect their individual character. From the trendy shops and restaurants in Elmwood to the historic eateries in Old First Ward, each neighborhood has its own distinct flavor and charm.
Elmwood Neighborhood
The Elmwood neighborhood is a popular destination for foodies, with its eclectic mix of restaurants, cafes, and food shops. This charming neighborhood is home to a variety of cuisines, including Italian, Mexican, and American comfort food.
- One of the standout restaurants in Elmwood is Gene McCarthy’s, a cozy Irish pub that serves up classic dishes like shepherd’s pie and corned beef and cabbage.
- For a taste of Mexico, head to El Nuevo Mexican Restaurante, which offers authentic dishes like enchiladas and tacos al pastor.
- For a sweet treat, visit The Elmwood Village Coffee Shop, which serves up delicious pastries and coffee in a cozy atmosphere.
Allentown Neighborhood
The Allentown neighborhood is known for its rich history and cultural heritage, which is reflected in its dining scene. This neighborhood is home to a variety of restaurants that offer a mix of American, Italian, and Mexican cuisine.
- One of the most famous restaurants in Allentown is Charlie the Butcher’s Kitchen, a popular spot for comfort food like burgers and sandwiches.
- For a taste of Italy, head to Antonio’s Italian Restaurant, which serves up traditional dishes like pasta and pizza.
- For a unique dining experience, visit La Nova Pizzeria, which offers a variety of specialty pizzas and a cozy atmosphere.
Delaware District Neighborhood
The Delaware District neighborhood is a historic area that has undergone significant revitalization in recent years. This neighborhood is now home to a variety of restaurants, bars, and shops that offer a mix of American, Italian, and Mexican cuisine.
- One of the standout restaurants in the Delaware District is Resurgence Brewing Co., a craft brewery that serves up delicious pub fare like burgers and sandwiches.
- For a taste of Italy, head to Il Giardinello, a cozy Italian restaurant that serves up traditional dishes like pasta and pizza.
- For a unique dining experience, visit The Delaware District Market, which offers a variety of specialty foods and baked goods.
Behind the Scenes
Buffalo’s culinary scene is more than just a collection of restaurants and chefs; it’s a community built on passion, hard work, and dedication. In this section, we’ll take you on a journey behind the scenes to meet the people who make this city’s gastronomic experience truly unforgettable.
Chef Ryan Briggs: A Passion for Innovation
As the executive chef and owner of Gene McCarthy’s, a renowned Buffalo restaurant, Ryan Briggs is a master of his craft. With a focus on seasonal ingredients and creative flavors, Chef Briggs has established a reputation for delivering unforgettable dining experiences.
Chef Briggs’ culinary philosophy revolves around the importance of using locally sourced ingredients and innovative techniques to create dishes that are both familiar and excitingly new. His menu at Gene McCarthy’s features a range of options, from classic pub fare to more sophisticated entrees, all of which showcase his commitment to quality and flavor.
In an interview, Chef Briggs shared his thoughts on the challenges and successes he’s faced in his career: “As a chef, I believe that the key to success is experimentation and creativity. I’m always pushing myself to try new things and to push the boundaries of traditional cooking. It’s not always easy, but it’s worth it when I see the smiles on my customers’ faces when they try something new and love it.”
Overcoming Adversity: The Story of La Nova Pizzeria
In a city known for its resilience, La Nova Pizzeria is a shining example of a Buffalo restaurant that has overcome adversity to achieve significant success. Founded by Salvatore and MaryAnn Scibetta in 1956, La Nova began as a small pizzeria in the Elmwood Village, serving up classic pies to the local community.
However, the restaurant faced significant challenges in the 1980s, including a decline in foot traffic and increased competition from chain stores. But instead of giving up, Salvatore and MaryAnn worked tirelessly to revamp their menu, introduce new services, and improve customer service. Their efforts paid off, and La Nova Pizzeria has since become one of Buffalo’s most beloved institutions.
Today, La Nova remains a family-owned business, with a second location in the Hertel neighborhood. Their commitment to using high-quality ingredients and their dedication to customer satisfaction have earned them a loyal following and a reputation as one of Buffalo’s top pizzerias.
The Future of Buffalo’s Culinary Scene
With a thriving food scene and a growing community of talented chefs and restaurateurs, Buffalo’s culinary landscape is looking brighter than ever. As our city continues to grow and evolve, it’s exciting to think about the new and innovative experiences that await us.
From farm-to-table restaurants to artisanal food producers, Buffalo’s culinary community is built on a foundation of quality, creativity, and passion. Whether you’re a longtime resident or a newcomer to the city, there’s never been a better time to explore and discover the flavors of Buffalo.
A Food Lover’s Itinerary: Best Restaurants In Buffalo
Welcome to Buffalo, a city renowned for its incredible food scene, which spans from finger-licking buffalo wings to mouth-watering local specialties. With a rich cultural heritage and a vibrant atmosphere, Buffalo offers an unforgettable experience for any food enthusiast. This itinerary will take you on a culinary journey through the city’s iconic eateries, hidden gems, and cultural attractions, ensuring that you indulge in the best Buffalo has to offer.
Day 1: Buffalo Wings and Brews, Best restaurants in buffalo
Your foodie journey begins with a visit to Anchor Bar, the birthplace of the buffalo wing. Try the original recipe, served with a side of blue cheese dressing and celery sticks, and wash it down with an Anchor Bar beer.
- Anchor Bar: Visit the iconic bar where the buffalo wing was born and indulge in the original recipe.
- Gene McCarthy’s: Enjoy a delicious buffalo wing with a side of creamy blue cheese dressing.
- Resurgence Brewing Company: Sample their wide range of craft beers and delicious pub grub.
Day 2: Local Ingredients and Farm-to-Table Experiences
Explore Buffalo’s commitment to local ingredients and the farm-to-table movement by visiting the Elmwood Village Farmers Market. This bustling market features a variety of local produce, baked goods, and artisanal products.
- Elmwood Village Farmers Market: Experience the best of Buffalo’s farm-to-table movement with fresh produce, baked goods, and artisanal products.
- Founding Farmers Buffalo: Enjoy a farm-to-table breakfast or brunch in the trendy Elmwood Village.
- The Foundry: Dine on contemporary American cuisine using locally sourced ingredients.
Day 3: International Cuisine and Cultural Attractions
Immerse yourself in Buffalo’s diverse cultural scene by visiting the Albright-Knox Art Gallery and exploring the city’s international cuisine options.
- Albright-Knox Art Gallery: Discover the latest contemporary art exhibitions and installations.
- La Nova Pizzeria and Ristorante: Savor authentic Italian cuisine, including wood-fired pizzas and family-style pasta dishes.
- Kenmore Fish Frenzy: Indulge in fresh seafood options, including fish tacos and fish sandwiches.
Day 4: Food Tours and Local Specialties
Spend the day exploring Buffalo’s culinary scene on a guided food tour or by sampling local specialties like beef on weck and sponge candy.
- Buffalo Food Tour: Join a guided food tour to explore the city’s culinary offerings.
- Charlie the Butcher’s Kitchen: Sample traditional American cuisine, including beef on weck and burgers.
- Johnson’s Soda Fountain: Enjoy old-fashioned milkshakes and nostalgic desserts.
Day 5: The Buffalo Wing Festival
Visit the Buffalo Wing Festival, held annually in September, to sample a wide variety of buffalo wing recipes and vote for your favorite.
“The Buffalo Wing Festival is a celebration of the city’s culinary heritage and a testament to the enduring popularity of the buffalo wing.”
Day 6: Coffee Culture and Brunch Spots
Explore Buffalo’s vibrant coffee culture and indulge in brunch at one of the city’s many popular spots.
- Gene McCarthy’s: Visit this iconic Irish pub for a delicious brunch and a side of buffalo wings.
- Resurgence Brewing Company: Enjoy a craft beer and a delicious brunch at this popular brewery.
- The Coffee Exchange: Sample specialty coffee drinks and indulge in pastries and snacks.
Day 7: Downtown and Riverwalk
End your foodie journey in downtown Buffalo, exploring the historic Riverwalk and sampling local specialties.
- Canalside: Visit the waterfront destination and sample local food truck options.
- Buffalo RiverWorks: Enjoy craft beer and delicious pub grub while taking in the views of the Buffalo River.
- Guercio & Sons: Indulge in traditional Italian cuisine, including pasta dishes and seafood options.
Exploring the Intersection of Food, Art, and Culture
Buffalo, a city known for its rich history, cultural diversity, and culinary identity, has become a hub for food festivals and events that celebrate the city’s gastronomic heritage. From the famous Buffalo Wing Festival to the Allentown Art Festival, these events showcase the city’s unique blend of flavors, art, and culture.
Notable Food Festivals and Events
Buffalo’s food festivals and events are a perfect reflection of the city’s vibrant cultural scene. Here are three notable events that demonstrate the city’s commitment to celebrating its culinary identity.
- The Buffalo Wing Festival
- The Allentown Art Festival
- The Taste of Buffalo
The Buffalo Wing Festival, held annually in August, is a celebration of all things wing. The festival features live music, wing-eating contests, and a variety of wing vendors offering their unique takes on the classic dish. With over 20 different wing variations, attendees can sample a range of flavors and textures, from traditional buffalo sauce to more exotic options like honey mustard and BBQ. The festival also features a competition for the best wing, with a panel of judges selecting the winning entry.
The Allentown Art Festival, held in June, is a showcase of local art, music, and food. The festival features over 150 artists selling their work, as well as live music performances and a variety of food vendors offering everything from traditional festival fare to gourmet delights. The festival also includes a number of children’s activities and workshops, making it a fun event for the whole family.
The Taste of Buffalo, held in July, is a showcase of the city’s culinary scene. The festival features over 60 local restaurants and food vendors offering samples of their signature dishes, from traditional Buffalo classics like beef on weck and fish fries to more modern options like gourmet grilled cheese and artisanal ice cream. Attendees can also enjoy live music and browse the local crafts and art vendors.
A Food-Related Art Installation
In 2019, the city of Buffalo unveiled a unique public art installation that highlighted the city’s rich food culture. The installation, titled “Flavors of Buffalo,” featured a large mural depicting a variety of dishes and ingredients commonly found in Buffalo’s cuisine. The mural, located in the heart of the city’s culinary district, was created by local artist Maria Hernandez and was designed to showcase the city’s diverse culinary heritage.
The mural features a vibrant and colorful depiction of Buffalo’s culinary scene, including iconic dishes like beef on weck and fish fries, as well as more modern options like gourmet grilled cheese and artisanal ice cream. The mural also highlights the city’s rich agricultural heritage, featuring images of local produce and dairy products.
The installation has become a popular tourist attraction and a source of pride for the local community. It serves as a reminder of the city’s unique cultural identity and its rich tradition of culinary innovation.
“Buffalo’s food culture is a reflection of its history and heritage. The city’s unique blend of cultures and flavors has created a culinary scene that is truly one-of-a-kind,” said Maria Hernandez, artist and creator of the mural.
Ultimate Conclusion
Whether you’re a foodie, a local, or just visiting, this guide to the best restaurants in Buffalo has something for everyone. By exploring the city’s diverse neighborhoods, sampling its signature dishes, and learning about its food culture, you’ll be left with a deeper appreciation for the city’s culinary identity and a full stomach to boot.
Question Bank
Q: What is the best type of cuisine in Buffalo?
A: Buffalo is known for its blend of American, Italian, and Polish influences, making it a great destination for those looking to try a variety of cuisines.
Q: What is the most famous food in Buffalo?
A: The buffalo wing is a must-try when visiting Buffalo, with many restaurants serving their own unique version of this iconic dish.
Q: Are there any vegetarian or vegan options in Buffalo?
A: Yes, many of Buffalo’s restaurants offer vegetarian and vegan options, including some great spots for plant-based cuisine.
Q: Can I find artisanal cheese shops in Buffalo?
A: Yes, Buffalo has a number of artisanal cheese shops and producers that offer high-quality, handcrafted cheeses.
Q: Are there any food festivals in Buffalo?
A: Yes, Buffalo hosts several food festivals throughout the year, including the Buffalo Wing Festival and the Allentown Art Festival.